Lima, Peru | Thursday 20 November 2008 03:29 | |
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Rice Entrée - Tacu Tacu Rice dish flavored with white beans then reformed and refried. Other common flavors are black bean and mushroom. Clasically served with a sunny side up egg and drizzled with olive oil. Many times when you order it will be served with a jar of olive oil to drizzle at your pleasure. |
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