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Gastronomy
| Food & Pisco | Food <
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| Pisco / Recipes |
Potito Sour - What a gourd!
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Ingredients
3 oz Pisco Quebranta
2 oz Chicha de jora
1 oz Simple Syrup (jarabe de Goma)
1/4 oz Lemon Juice
1/2 oz Egg white
Preparation
shaken
Glass
Dried Gourd "Potito" or Snifter
Decoration
3 drpos of coffee
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Feature Articles
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Readers' Preferred Pisco Cocktails
Bars in Peru
Readers' Top 5 choices
Vote for your favorite bar
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