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Lima, Peru  |  Tuesday 02 December 2008 12:43  |  | 

Gastronomy

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Pisco / Recipes

Manzapistini - Dry and refreshing

 


Ingredients

3 oz Pisco quebranta
3 oz Pucker (sour apple)
3 oz Dry vermouth


Preparation

Place all ingredients in a shaker plenty of ice, stir and serve


Glass

Chilled Martini glass


Decoration

Simple


Restaurant

Pisco Bar (Miraflores)


Bartender

Adrian Corzo

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