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Gastronomy
| Food & Pisco |
Pisco <
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| Food / Recipes |
Especias Mixto Especial para Parrilla / Dry Spice Rub
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Ingredients
| 2Tbsp. Ají Panca ¼ tsp. black pepper 2 Tbsp. cumin ¼ cup salt ½ cup paprika 2 Tbsp. Orégano ¼ cup sugar 2 Tbsp. Garlic Powder |
Preparation
Mix all together and keep in a tight glass container. Rub on meats or chicken 30 minutes before cooking
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Restaurants in Peru
Recipes
- Appetizers and Starters
- Side dishes
- Salads and Soups
- Salsas, Juices .......
- Main Dishes
- Desserts
Share a recipe
Join us and share your recipes and tips from Peru's incredible cuisine
Glossary
Readers' Top 20 choices
- Vote for your favorite restaurant
Suggest a restaurant
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