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Gastronomy
| Food & Pisco |
Pisco <
Features |
Pisco Recipes |
Share a Pisco Cocktails| Top 5 Cocktails | Bars in Peru | Top 5 Bars |
| Food / Recipes |
Salsa de Palmito / Hearts of Palm Jungle Dip
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Ingredients
| 2 15 oz. jars/cans palm hearts 1 15 oz. jar white asparagus 1 8 oz. pkg. Cream Cheese 3 garlic cloves 1/2 tsp white pepper 1 tsp hot sauce 2 tablespoons Dijon Mustard |
Preparation
Place all ingredients in a food processor or blender. Blend until almost smooth.
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Restaurants in Peru
Recipes
- Appetizers and Starters
- Side dishes
- Salads and Soups
- Salsas, Juices .......
- Main Dishes
- Desserts
Share a recipe
Join us and share your recipes and tips from Peru's incredible cuisine
Glossary
Readers' Top 20 choices
- Vote for your favorite restaurant
Suggest a restaurant
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