Lima, Peru | Sunday 22 November 2009 02:12 | | |
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Duraznos con Chorizo / Sausage and Peach Bake
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| 8 Peaches (national) peeled-pitted sliced 2 red onions sliced 2 red peppers sliced 1 Ají Amarillo seeded and veined minced 1 yellow pepper sliced 1 kilo or 2 lbs chorizo cut into 2 inch lengths 1 tsp. extra virgin olive oil. |
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