Lima, Peru | Sunday 23 November 2008 05:57 | |
At least 245 farmers from the Tiruque area in Arequipa and Omate in Moquegua were able to export over one thousand tons of Fuerte avocado to several European countries with the support from Sierra Exportadora, a government program that helps people from Peru's highlands take advantage of and export national products.# Splaktar says :
5 September, 2008 [ 10:38 ]
I wish that I could find these avacados in the US. They are a million times better than the mexican and florida versions.
# Lulu says :
6 September, 2008 [ 23:24 ]
I agree. But I have one question: Aren't they called paltas instead of avocados? I thought avocado was a derivation of the Mexican name (aguacate). Or are they called Fuerte avocados because that's just the accepted name?
# Splaktar says :
6 September, 2008 [ 23:41 ]
In Spanish they are called 'palta fuerte'. Palta is what they use in Peru, but Mexico and others call them Aguacate.Add your comment
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