Tag:
gastronomy
Food Features
Two Peruvian Pizzerias Earn Spots on The Best Pizza Awards 2026 Top 100
Peru's growing pizza scene received international recognition this week as two local pizzerias secured places in The Best Pizza Awards 2026 ranking, announced during...
Food Features
Ozu invites you to a Bluefin Tuna Ronqueo Experience
A guided six-course omakase where both the tuna cutting and the stories shared in the dining room are at the heart of the evening.
Food Features
Celebrate Mother’s Day at Country Club Lima Hotel with tea time, brunch, sweet gifts, and special seasonal menus.
This year, Country Club Lima Hotel is celebrating with special culinary experiences at both Perroquet Restaurant and La Panadería del Country.
Food Features
From fusion to fixture: Madam Tusan 15th Anniversary
Madam Tusan is celebrating its 15th anniversary this year. This milestone highlights not only its lasting presence but also its influence on how people...
Food Features
Yachay: Pesaque’s New Culinary Journey
At the beginning of a new cycle of exploration, chef Jaime Pesaque redefines the connection between creativity and hospitality through an integrated culinary ecosystem...
Liquid Experience
Pisco Sour Day and Where to Find It
At the iconic Bar Inglés, Peru’s signature cocktail takes center stage during a special festival, with live music and a recipe recognized among the...
Peru's Eating Guide
Ica’s Lagunilla, a Must Visit Restaurant
We were invited to discover Chef Eduardo Uribe’s proposal at Lagunilla, and we returned home with both our hearts and our stomachs completely full.
Liquid Experience
From Trends to Terroir: Tim Atkin MW and the South American Wine
In the quiet, modern setting of the Pullman Hotel in San Isidro, we sat down with one of the most influential voices in the...