The Feast of the Virgin of Candelaria in Puno

Every February, the shores of Lake Titicaca come alive with one of Peru’s most vibrant and joyful celebrations—the Feast of the Virgin of Candelaria. This extraordinary festival combines colonial religious traditions...
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The Feast of the Virgin of Candelaria in Puno

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Every February, the shores of Lake Titicaca come alive with one of Peru’s most vibrant and joyful celebrations—the Feast of the Virgin of Candelaria....

Traditional Desserts Turned into Popsicles to celebrate Lima’s 490th

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From suspiro de limeña to chocoteja and merengado de chirimoya, these classic desserts are transformed into refreshing popsicles.The concept of popsicles with filling and the trend of turning desserts into these...

Celebrating Lima’s 490th Anniversary

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On January 18, 2025, the city of Lima will commemorate its 490th anniversary with a grand celebration that reflects its rich cultural heritage, historical significance, and vibrant...

The New Andean Gin Blueberries

Don Michael Distillery, the same behind the best whiskey in the world, is launching "Andean Gin Blueberry," a color-changing gin that will revolutionize bars...

Kadeau in Lima

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After a few days of exploring, Michelin-star restaurant Keadeau visited Peru in February and prepared a special dinner at Kjolle.Chef Pia Leon opened her...

Andean Whiskey Revolution: The Rise of Don Michael Distillery and its Intriguing Black Whiskey

At the forefront of the Andean whiskey revolution, Don Michael Distillery has garnered worldwide acclaim for its unique take on whiskey production. By blending...

Celebrating Lima’s 490th Anniversary

On January 18, 2025, the city of Lima will commemorate its 490th anniversary with a grand celebration that reflects its rich cultural heritage, historical significance, and vibrant spirit. The festivities, organized by...

7 Ecotourism Destinations in Peru You Must Visit

Peru is one of the most biodiverse countries in the world, a key factor for tourism growth, as it generates numerous job opportunities and contributes to national economic development.Efforts...

Traditional Desserts Turned into Popsicles to celebrate Lima’s 490th

From suspiro de limeña to chocoteja and merengado de chirimoya, these classic desserts are transformed into refreshing popsicles.The concept of popsicles with filling and the trend of turning desserts into these...

NT Taco by Osaka

There's a new way to have nikkei fast food in Lima: a crunchy nori shell filled with rice and flavor-packed proteins. The tacos are...

Peruvian Cocktails to Beat the Summer Heat

Peru's rich cultural heritage is beautifully reflected in its vibrant culinary scene, primarily through its refreshing cocktails, perfect for combating the summer heat. Here are three delightful Peruvian cocktails to enjoy...

3 Peruvian Bubbles to Welcome 2025

The new year is upon us, and to celebrate with a genuinely Peruvian spirit, we selected three different bubbly drinks to bring cheer to...

Pisco Santa María Magdalena Celebrates Its First Anniversary

Santa María Magdalena marks its first year revolutionizing Peruvian pisco with award-winning blends, gender equality, and bold plans for global expansion.

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The Feast of the Virgin of Candelaria in Puno

Every February, the shores of Lake Titicaca come alive with one of Peru’s most vibrant and joyful celebrations—the Feast of the Virgin of Candelaria....

The Wise Men in Peru: A Celebration of Tradition and Faith

Every January 6, Peru joins the world in commemorating the Bajada de Reyes (Epiphany or Feast of the Three Wise Men),