Daniel Quintero
Daniel Quintero is the Editor-in-Chief of Living in Peru, overseeing the magazine’s editorial strategy and international storytelling across travel, gastronomy, and culture. He connects Peru’s creative and culinary ecosystems with global audiences through narrative-driven content. His work explores how food, travel, and cultural identity intersect, positioning Peru as a dynamic destination shaped by people, territory, and innovation.
Food Features
Two Peruvian Pizzerias Earn Spots on The Best Pizza Awards 2026 Top 100
Peru's growing pizza scene received international recognition this week as two local pizzerias secured places in The Best Pizza Awards 2026 ranking, announced during...
Peru's Hotel Guide
A Northern Stopover: Inside Costa del Sol Wyndham Piura
A reliable base in downtown Piura: regional cuisine, comfortable rooms, a spa, and easy access to the city's main plazas and landmarks.
Peru's Hotel Guide
Stay at a Lima landmark: The Sheraton Historic Center Review
Stay at Lima’s first international five-star hotel. A review of Sheraton Lima Historic Center, a landmark property at the gateway to the city’s historic district.
Food Features
Yachay: Pesaque’s New Culinary Journey
At the beginning of a new cycle of exploration, chef Jaime Pesaque redefines the connection between creativity and hospitality through an integrated culinary ecosystem...
Peru's Hotel Guide
Inside the Real InterContinental Lima
Lima’s hotel landscape welcomed a major new player in May 2025 with the opening of Real InterContinental Lima, a contemporary property facing the Pacific...
Peru's Eating Guide
Ica’s Lagunilla, a Must Visit Restaurant
We were invited to discover Chef Eduardo Uribe’s proposal at Lagunilla, and we returned home with both our hearts and our stomachs completely full.
Liquid Experience
From Trends to Terroir: Tim Atkin MW and the South American Wine
In the quiet, modern setting of the Pullman Hotel in San Isidro, we sat down with one of the most influential voices in the...
Bars
María Mezcal Turns Summer Into a Ritual at the Beach South of Lima
Lima learns to export its nightlife beyond the city limits. By translating ways of gathering, drinking, and sharing into new territories. That is precisely...
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