Tag:
peruvian cuisine
Peru's Eating Guide
Salchipapa: A Peruvian Street Food Staple
What is salchipapa? Though you will find variations of the dish across Latin America, the popular dish is a product of Peru's street food culture.
Peru's Eating Guide
The Many Sides of Peruvian Ceviche
How do you like to accompany your ceviche? From sweet potato to plantain chips, these are the best side dishes to balance out the acidity of ceviche.
Peru's Eating Guide
The Wonderful World of Peruvian Breads
These are the most popular types of bread in Peru. An Italian food studies academic shares her love and surprise for Peruvian breads.
Peru's Eating Guide
Peruvian Recipe: How to Make Mazamorra Morada at Home
Learn how to make mazamorra morada, a classic Peruvian dessert with pre-Hispanic origins made with purple corn and dried fruit.
Peru's Eating Guide
Peruvian Recipe: Arroz con Pollo
Learn how to make arroz con pollo with tips from this 92-year-old Peruvian mother. Katie Choy shares this recipe from her cookbook.
Peru's Eating Guide
What are Anticuchos? Peru's Famous Beef Heart Street Food (Video)
Peruvian anticuchos have Afro-Peruvian and Inca roots. Learn more about the staple street food dish that's made with a lot of heart.
Peru's Eating Guide
Tacu Tacu: Peru's Classic Leftover Dish (Plus Recipe)
What is tacu tacu? Its origins may be humble, but Peruvians have found infinite ways to make this dish a spectacular and memorable one.
Peru's Eating Guide
Great Seafood Dishes You Must Try in Northern Peru
You'll find a variety of flavorful seafood dishes made with unique ingredients along the northern coast of Peru. Here's your guide.

