A staple in the Incan civilization, purple corn almost became a lost crop, but luckily purple corn is still grown in Peru. These are its benefits.
chicha morada
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Let’s take a quick look at some of the unique Peruvian drinks that will allow you to savor truly local flavors. Here are the top 10.
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Here are the 12 Peruvian superfoods that you should add to your diet. These are nutrient packed and the health benefits are numerous.
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Francesco Delfino is a chef that has worked in restaurants in Europe and has taken the role of an ambassador…
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In Peru maiz morado, or purple corn, is used to make chicha morada and the delicious dessert mazamorra morada, but that’s not all the corn has to offer.