Lima, Peru | Sunday 08 November 2009 04:47 | | |

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Peru’s ministry of Agriculture (Minag) is carrying out a study on the production of certified potato seeds in ten departments of the country with the aim of developing strategies to obtain a better quality tuber, reported today Miguel Quevedo, member of the General Management of Agricultural Promotion.# Cleo Powers says :
31 August, 2008 [ 10:42 ]
Oh WOW! A better Spud means a better sour mash, as in WHISKEY!
I've been a Moonshine maker for years & years & I got to tell you, I have the best sour mash whiskey in the nation! I even run the same old cars I used to in the past. Ha, the law thinks, hea look! A classic car! Wonder what they'd say if they knew it had 100 gal. of pure 200 % proof? Great! About the Peruvian potatoe. Any improvements will be welcomed! Hmm, I wonder what the acid content will be? Oh well, time will tell they say! Bottoms Up!
# ROBERT SEMAGANGA says :
3 September, 2008 [ 08:41 ]
I AM TANZANIAN CITIZED AGED 38 YEARS OLD. IHAVE A DIPLOMA IN GENERAL AGRICULTURE.NOW I AM WORKING WITH TANZANIA GOVERNMENT AS AGRICULTURAL EXTENSION WORKER.IN MY AREA MOSTLY PEOPLE CULTIVATE POTATOES.SO WANTS TO STUDY MORE ABOUT THE CROP.NOW I AM ASKING FOR THE CHANCE TO STUDY IN ANY OF YOUR COLLEGE.HOPING TO HEAR FROM YOU SOON.Add your comment
BEST REGARDS
ROBERT SEMAGANGA.
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