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traveling in peru

From Caraz to the Amazon: Anthony Salazar Wins Peru’s Sustainable Cocktail Challenge

Anthony Salazar, bartender at Hotel IntiRumi in Caraz, will carry Peru’s flag to the global final in Nicaragua in early 2027. His winning cocktail draws a line between the Andes and the Amazon, bringing together flavors and stories from both regions.

Hotelga 2026: How Buenos Aires is using food and major events to attract more visitors

La Rural Convention Center became a meeting ground for Argentina’s hospitality world, where government officials, chefs, hoteliers, and producers gathered under one roof. 

Muju Plants a New Seed for Dining in Peru’s Sacred Valley

At Rio Sagrado, Belmond's new culinary chapter connects wellness, community sourcing, and the flavors of the Andes.

Rio Sagrado: A Two-Year Journey Toward Wellness in the Sacred Valley

Set along the Urubamba River, this Belmond retreat weaves silence, nature, and everyday rituals into a quiet, distinctly Andean sense of luxury.

A New Chapter for Nikkei Cuisine at JW Lounge in Lima

At JW Marriott Lima, chef Rafael Casín is reimagining Nikkei cuisine guided by a deep respect for the products that define both traditions.

Peru Mucho Gusto Welcomes Thousands to Tacna on Opening Day

As Peru marks its Independence Day, the PROMPERÚ food festival is bringing new energy to local businesses and tourism, all while inviting visitors to...

HUMANO, Contemporary Lifestyle in Miraflores

HUMANO is an attractive addition to Lima’s hotel landscape and joins the offering of a contemporary lifestyle experience in an exceptional location.