seafood

During the 2019 Fórum Gastronómico Barcelona, Peruvian ceviche took the title for "New Favorite Dish of the Catalans." Is it your favorite?

Lima's restaurants serve some of the best seafood on the planet. With fresh catches of the day, chefs all over the city don't hold...

Parada63 is a new (open for 3 months) restaurant venture between childhood friends, Cesar Huanachi and Ricardo Torres.

Being that June 28t is National Ceviche Day in Peru, I'm sharing a classic ceviche recipe. There are many versions of this dish, but...

Thematic restaurants are usually left in the limits of their classification. Fortunately, Barra Maretazo is more than a seafood restaurant. This restaurant distinguishes itself...

It had been a little over six years since Traveling and Living in Peru last visited Cabos. But by no means was this the...

To think outside the box is something I remember reading on a big poster years ago—a good piece of advice, I believe. And that...

This new Cevichera in Lima has a lot of spunk! Venturing into a new culinary territory, restaurant Agallas is making huge waves in the...